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Tender ladyies finger - 250 grams
Onion , grated - 1
Tomatoes - 3
Red chilli powder - 1/2 tsp
Garam masala - 1/4 tsp
Oil - 1 tbsp
Salt - to taste
Ginger-garlic paste - 1/2 tsp
Coriander chopped - 1 tbsp
To be mixed into a cottage cheese stuffing
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Grated paneer - 1 cup
chopped coriander - 2 tbsp
chopped green chillies - 1/2 tsp
Salt to taste
Method:
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- Wash,dry and slit the ladies finger lengthwise.Keep aside.
- Stuff the ladies fingers with the cottage cheese stuffing.
- Put the tomatoes in a vesselful of boiling water for 10 min. Peel and chop finely. Keep aside.
- Heat 2 tsp of oil in a non stick pan, add the ladies fingers and cook until slightly soft.
- Add the remaining 1 tsp oil in the same pan and fry the onions till golden brown.
- Add the ginger-garlic paste and the red chilli powder mixed with 1 tbsp of water and fry for a few min.
- Add the tomatoes, garam masala and salt and cook again for a few min.
- Sprinkle a little water and add the sauteed ladies finger and cook again for a few min.
Serve hot garnished with coriander.
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