Tuesday, May 11, 2010

Sundaikai/Turkey berry vathal

Sundakkai is good for skin ailments and liver disorders. It has the medicinal values for increasing the appetite and relieves colds. Root and leaves are used for waist cramp, traumatic injury and gastric pain, and as antitussive, amenorrhea and analgesic.It is also good for chronic coughs.

This vathal is prepared in the same fashion as manathakkali vathal.You need tender sundakai for preparing this.Please refer to Manathakkali vathal for the recipe.

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